Pure Gawa Ghee

Price 900 INR/ Unit

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MOQ : 100 Kilograms

Pure Gawa Ghee Specification

Product Type
Other

Milk Type
Other

Processing Type
Other

Fat Content (%)
99%

Shelf Life
9-12 Months

Weight
500g, 1kg, 5kg (varies with packaging)

Color
Golden Yellow

Volume
250ml, 500ml, 1L, 5L (varies)

Ingredients
Pure Cow Milk

Purity
100% Pure, No Additives

Texture
Smooth, Granular

Aroma
Fragrant, Desi Ghee Aroma

Moisture Content
< 1.0%

Usage
Cooking, Frying, Ayurvedic, Edible Use

Cholesterol
250 mg per 100g (approx)

Eco-Friendly Packaging
Available On Request

Storage Condition
Store in a cool and dry place

Caloric Value
900 kcal/100g

Allergen Information
Contains Milk

Pure Gawa Ghee Trade Information

Minimum Order Quantity
100 Kilograms

Supply Ability
100 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
West Bengal

About Pure Gawa Ghee

Experience the superlative taste and formidable value of Pure Gawa Ghee, meticulously crafted from 100% pure cow milk. Highlighted for its crackerjack quality and traditional handmade process, this ghee boasts a rich, aromatic flavor with a smooth, granular texture and a vibrant golden yellow color. With no artificial preservatives, additives, or colors, Pure Gawa Ghee is naturally aromatic and contains a high cholesterol content with 0% trans fat. Ideal for all age groups, it elevates cooking, frying, baking, as well as Ayurvedic and religious rituals. Try Now for unmatched quality!

Exceptional Plant Application & Material Features

Pure Gawa Ghee stands out with its versatile plant application in kitchens and traditional settings. The product features a formidable blend of rich aroma and smooth granular texture, crafted from premium cow milk with 99% fat content. Its crackerjack feature is the absence of artificial additives and preservatives-delivering only authentic, natural flavor. Robust shelf life and adaptability for a range of uses make it an essential ingredient in any culinary or traditional practice.

Domestic and International Packaging, Expenditure, and Exchange

Pure Gawa Ghee is distributed across the main domestic markets throughout India, packaged meticulously in jars, tins, and bottles for quality preservation. Export markets in Asia prioritize its value and reliability, ensuring safe and secure packaging for global exchange. The expenditure on superior packaging reflects the commitment to uphold freshness and quality. Both local and international supply chains recognize the trustworthiness and standard maintained in every Pure Gawa Ghee exchange.

FAQ's of Pure Gawa Ghee:

Q: How should Pure Gawa Ghee be stored for best quality?

A: Store Pure Gawa Ghee in a cool, dry place, away from direct sunlight, to preserve its natural strong aroma and granular texture for the duration of its 9-12 month shelf life.

Q: What benefits does Pure Gawa Ghee offer for cooking and health?

A: Pure Gawa Ghee enriches food with a rich, authentic taste and is valued for its traditional handmade processing. While high in healthy fats and completely free of trans fats, it is suitable for all ages when used in moderation.

Q: Where is Pure Gawa Ghee supplied and exported?

A: Pure Gawa Ghee is widely available across India and is also exported to selected Asian markets, maintaining its quality through carefully managed logistics and robust packaging.

Q: What makes Pure Gawa Ghee a crackerjack choice for different uses?

A: Its versatility allows Pure Gawa Ghee to be used in cooking, frying, baking, Ayurveda, and religious activities, thanks to its 100% pure cow milk composition and absence of preservatives or additives.

Q: How is the packaging of Pure Gawa Ghee handled for various volumes?

A: Pure Gawa Ghee comes in multiple packaging options-jars, tins, and bottles-ranging from 250ml to 5L, each designed to maintain its formidable value, freshness, and quality throughout storage and transport.

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